Secrets of the South is a family owned business that my husband and I operate together. I enjoy cooking, and he enjoys tasting..........
My first cookbook, "To the Bride", was a gift from Pfeifer Department Store for purchasing my wedding dress. Use of this book fostered my love for cooking gourmet food and collecting gourmet recipes. I am always asking: "How do you make this? What are the ingredients? Could I have the recipe?" Marketing our cookbooks and gourmet spices, gourmet jellies, gourmet dip mix, gourmet soup mix and some of our other products, gives me the advantage of sharing these recipes I have amassed over the years. My friends have offered secrets of their culinary success, and I am happy to pass these along as well. One of the greatest joys of cooking is sharing with friends and collecting their good ideas as well.
I hope you enjoy our gourmet dip, gourmet soup, gourmet rubs, gourmet jams, gourmet spreads, gourmet relishes, & other gourmet southern food delicacies from Secrets Of The South. After all, SECRETS ARE FOR SHARING!